Our menu

House-made hummus, naan bites, assorted crudité.

Pretzel bread, Wine & Rind cheese dip, whole grain mustard.

Frites, garlic aioli, dijonnaise, ketchup, glass of bubbles.

Large frites with a bottle of bubbles.

Baguette with everything seasoning, house sun-dried tomato oil.

Assorted olives, kettle chips, dry roasted peanuts.

Traditional tomato, fig & blue, capocollo & herb ricotta, blueberry & lemon ricotta, strawberry & cannoli cream.

Small $38.00 | Medium $66.00 | Large $100.00 •
Cacio al tartufo truffle cheese, rosemary & olive oil asiago, caprese skewers, speck prosciutto, genoa salami, accoutrements.

Small $40.00 | Medium $68.00 | Large $100.00 •
Mahon, manchego, drunken goat, smoking goose lomo, spanish chorizo, accoutrements.

Small $45.00 | Medium $80.00 | Large $115.00 •
Tulip tree creamery hops, tulip tree creamery dutch tulip, fair oaks butterkase, house hand rolled goat cheese balls, pig’s tale capocollo, north country wagyu bresaola, accoutrements.

Arugula, mushrooms, black truffle almonds, Parmigiano, house dressing.

Tomato, fresh mozzarella, basil, pesto, EVOO, balsamic glaze, Maldon salt.
Add salmon or chicken skewers $7.00

Gorgonzola Dolce, caramelized onion, arugula, Parmigiano, balsamic glaze.

Pepperoni, sausage, porcini powder, mozzarella, red sauce, hot honey, parsley.

Salmon, lemon herb beurre compose, Brussels, orange, crushed almonds, dressing.

Panko chicken skewers, lemon butter sauce, seasonal roasted vegetables.

Shiitake & cremini mushrooms, Parmigiano, vegetable stock.

Pesto marinated mahi, Boursin, Parmigiano, sun-dried tomato.

Pesto chicken, linguini, Parmigiano, pesto cream sauce.

Pepper filet skewers, frites, house seasoning, horseradish cream, dijonnaise.

Black forest ham, cheddar cheese, dijonnaise.

Genoa salami, rosemary asiago, dijon.

Fischer farms all beef ring bologna, butterkäse, garlic aioli.

Grass fed beef, cheddar, horseradish aioli, pretzel.

Grilled chicken, smokey swiss, pesto aioli.

Peanut butter, berry jam, crustless bread, fruit.

Turkey, mozzarella, provolone, munster, pesto aioli, lettuce, tomato.

Mozzarella, provolone, munster, sun-dried tomatoes, pesto, sun-dried tomato aioli.

Black Forest ham, Pig's Tale capocollo, smokey Swiss, pickles, yellow mustard.

Black Forest ham, turkey, cheddar, provolone, prosciutto aioli, lettuce, tomato, pickled onion.

Prosciutto, goat cheese, fig jam, balsamic caramelized onions.

Black Forest ham, garlic paprika jack, cheddar, dijonnaise.

Mozzarella, provolone, munster, wine & rind tomato basil soup with croutons.

Soup served with baguette & herb butter.

Jeio Prosecco, Martini & Rossi, Fiero L’aperitivo

Prosecco, Seasonal Flavors

Sandeman Apitiv Reserve White Porto, Fever Tree Tonic

Loir Valley Sauvignon Blanc, Seltzer Water

Mouhua Sauvignon Blanc, Caposaldo Pinot Grigio, Ryder Estate Cabernet Sauvignon, Cantine Povero Bello Barbera

Order of Olives, Chips, & Nuts

A single serving charcuterie board with choice of any house wine or Peroni. House Wines: Caposaldo Pinot Grigio, Mohua Sauvignon Blanc, Cantine Povero Bello Barbera, Ryder Estate Cabernet

BBQ Pulled Pork, Crispy Onions, BBQ Aioli, Brioche, Pickles

Kettle Chips, Parmesan Reggiano, 3 Cheese Blend, Salami, Mike's Hot Honey, Fig Jam

Fresh Mozzarella, 3 Cheese Blend, Bruschetta Tomatoes, Fresh Basil, Balsamic Glaze

Pretzel Sticks, House Made Cheese Dip, Whole Grain Mustard